Cantaloupe Powder is a light yellow fruit powder made by freeze-drying after fully extracting the effective ingredients of cantaloupe. We use advanced drying production technology and rely on rich production experience to ensure that the finished product is of high quality. The finished bulk cantaloupe powder has a fine and loose texture, with the bright color of the fruit itself, as well as the rich taste and sweet flavor of hami melon. In addition, the freeze-drying process will well retain the nutrients of the raw materials and fully concentrate them in the powder of the finished product. And because we do not add any preservatives and additives in the process of preparing the finished product, so the ingredients of this product will basically not bring additional side effects to the human body, and it has high commercial value and usage scenarios.

Product Preparation Process
Specifically, the first step in preparing this product is the selection of raw materials. We have a fixed and reliable supplier of relevant fruits, who will provide us with fresh and ripe cantaloupe as the raw materials for preparing this product. After completing the purchase, we will also conduct further screening to screen out the varieties that have deteriorated or have obvious signs of deterioration on the surface of the skin, retain fresh and high-quality varieties, and ensure the quality and quantity of raw materials. After the selection is completed, we will rinse and sterilize the raw materials, focusing on cleaning the dirt and bacteria on the surface of the raw materials to ensure that the raw materials are clean and hygienic in subsequent processing. At the same time, we must also ensure that the subsequent production and processing are carried out in a clean and pollution-free environment, so as to meet the relevant production hygiene standards. After the washing is completed, we will peel and deseed the hami melon, and cut the fruit into pieces for the next step of drying.
After the treatment is completed, we will use freeze drying to proceed to the next step. We will first place the processed hami melon pieces in a freezing tray and then put them in a freezer for quick freezing. In this process, the moisture in the raw materials will be fully frozen in an environment of minus 40 degrees Celsius, while retaining the overall physical structure and morphology of the raw materials. The low temperature environment will well seal the rich nutrients in the raw materials. After freezing, we will place it in a vacuum environment for drying. At this time, the frozen moisture in the raw materials will directly sublimate into gas, thereby achieving the purpose of drying. After it is completely dried and the state is stable, we will use a grinder to grind it into a fine powder. After repeated grinding and sieving to remove impurities and unqualified particles, we will conduct quality inspections to ensure its qualification. The finished products that meet the requirements can be quantitatively sealed and packaged and arranged for sale. This is the entire preparation process of Cantaloupe Powder.

Product Advantages
Hami melon is rich in vitamins, and the combination of vitamins A and C it contains helps strengthen the immune system and improve the body's ability to resist infection and disease.
Specifically, vitamin C is beneficial to the synthesis of human immunoglobulins, promotes the formation of human antibodies, improves the phagocytic ability of white blood cells, increases the body's disease resistance and cold resistance, and thus helps regulate the body's immune function. In addition, vitamin C is widely involved in the response of the innate and adaptive immune systems. It can maintain the function of the epithelial immune barrier against pathogens and potentially protect it from oxidative stress. Vitamin C can also aggregate in phagocytes, help protect neutrophils from oxidative stress in the early stages of the immune response, and enhance chemotaxis and phagocytosis.
Vitamin A is a general term for a class of compounds containing retinol bioactivity, which has the function of maintaining normal vision and promoting the proliferation and differentiation of epithelial tissues. Vitamin A participates in the entire process of maturation of the human immune system, can improve the stability of cell membranes, maintain the integrity of mucosal barriers, and is the first line of defense for human immunity.

Compared with fresh cantaloupe itself, the fruit powder made by freeze drying has a longer shelf life. If stored properly, it can be stored for up to one year in a dry environment at room temperature. It is also very convenient to store and transport, and its usage scenarios are also very wide. In addition, compared with other drying methods, the freeze drying process does not heat the raw materials for a long time at high temperature throughout the process, so the nutrients in the cantaloupe are well preserved and will not be destroyed on a large scale. In addition, during the powder making process, we will fully destroy the cell structure of the raw materials, so that the nutritional value of this powdered product is more concentrated, and it has a higher nutritional density than the raw materials, which is easier to be absorbed by the human body.
The finished Cantaloupe Powder retains the rich vitamin A and vitamin C in the raw materials, as well as a variety of trace elements that are beneficial to the human body, which is very beneficial to the human cardiovascular health and immune system. In addition, the usage scenarios of this product are also very wide. For individuals, this product can be directly rehydrated for drinking, or added to various beverages or cooking to increase sweetness and aroma. For manufacturers, the fruit powder can be used as a healthy additive in food processing to make nutritional supplements or cantaloupe-flavored desserts or cantaloupe-flavored cantaloupe-flavored foods.

Guanjie Biotech is one of the professional freeze dried fruit powder suppliers, We have our own independent factory, and are committed to the research and development of various plant extracts, with rich relevant production experience. With professional drying production lines and advanced related production processes, we provide corresponding technical support for our high-quality production. From raw materials to the final finished product, our entire production process is under strict quality control, and the finished product will also be qualified by the R&D department to ensure that the product meets the production standards and requirements in the industry. In addition, we do not add any preservatives and additives in the entire production process of Cantaloupe Powder, aiming to provide customers with 100% pure natural, green and safe high-quality products. And our R&D department is also constantly exploring new product areas and continuously optimizing our production processes, aiming to provide customers with more product specifications and provide corresponding technical support for customers' special customized needs. You can visit our website to know about the products, or contact us directly at info@gybiotech.com. We sincerely look forward to your inquiry.






