Dry Jackfruit Powder is a light yellow fruit powder made by spray drying after fully extracting the effective ingredients of jackfruit. The finished jackfruit powder is fine and free of impurities, loose in texture and without lumps, and has the strong aroma and attractive taste of jackfruit itself. Jackfruit contains a variety of nutrients that are beneficial to the human cardiovascular system, and these ingredients will be well preserved after drying. In addition, we do not add any preservatives and additives in the entire process of preparing this product. Therefore, this product can be used to make various foods or nutritional supplements with related flavors, and will not bring additional side effects to the human body. It has high commercial value and usage scenarios.
Production Process Of Dry Jackfruit Powder
Specifically, the first step in preparing this product is the selection of raw materials. We have a fixed and reliable supplier of related fruits, who will provide us with fresh and ripe jackfruit as the raw material for preparing this product. After completing the purchase, we will also conduct further screening to screen out unqualified varieties or varieties with obvious signs of deterioration on the surface of the peel, retain fresh and high-quality varieties, and ensure the quality and quantity of raw materials. After the selection is completed, we will clean and sterilize the raw materials to remove the dirt and bacteria on the surface of the raw materials to ensure that the raw materials are clean and hygienic in subsequent processing. At the same time, we must ensure that the subsequent production and processing are carried out in a clean and pollution-free environment. After the washing is completed and dehydrated, we will peel and core the raw materials, and then slurry the fruits, while removing excess impurities and waste, and fully extracting the effective ingredients in the raw materials. Then, we will use spray drying technology for the next step of processing. We will first fully heat the liquid raw materials to atomize them. In this process, the water vapor in the raw materials will be evaporated, and the high temperature environment will further kill bacteria. The atomized raw materials are dried and cooled to form solid particles, which are then separated from the airflow and collected by the centrifugal force of the separator. After the collected powder is further screened and filtered to remove impurities, we will conduct quality inspection to ensure its qualification. The finished Dry Jackfruit Powder that meets the requirements can be quantitatively sealed and packaged and arranged for sale.
We have a professional spray drying production line and advanced related production technology, which provide corresponding technical support for our high-quality production. We have been engaged in the research and development of various types of fruit and vegetable powders for 20 years and have rich relevant production experience. From raw materials to the final finished product, our entire production process is under strict quality control, and the finished product will also undergo qualification testing by the R&D department to ensure that the product meets the production standards and requirements in the industry. In addition, we do not add any preservatives and additives in the entire production process of Dry Jackfruit Powder, aiming to provide customers with 100% pure natural, green and safe high-quality products. In addition, our R&D department is constantly exploring new product areas, and the production department is constantly improving our production technology and optimizing our production process, aiming to provide customers with more product specifications, provide corresponding technical support for customers' special customized needs, and use good services to satisfy more users.
Product Introduction
Compared with fresh ripe jackfruit, jackfruit powder made by spray drying can be stored in a dry environment at room temperature for more than one year or even longer, and its transportation and storage are also very convenient, with a wide range of applications. In addition, compared with other drying methods, the spray drying process will complete the heating of the raw materials in a very short time, and will not bake the raw materials at high temperature for a long time, so the rich nutrients in the raw materials will be well preserved and will not suffer large-scale damage. And because in the process of powder making, we will destroy the cell structure of the raw materials to fully extract its effective ingredients, so the finished powder will have a higher nutritional density than the raw materials and will be more easily absorbed by the human body.
Health benefits
The finished Dry Jackfruit Powder is rich in carbohydrates, organic acids, vitamin C, calcium, phosphorus, iron, potassium, bromelain and other ingredients, which can be used to treat indigestion and improve body functions.
Free radicals are substances produced by human metabolism, and they are extremely active. Free radicals are also unstable factors that can damage healthy human cells and induce cell cancer, thereby causing a series of serious diseases and accelerating skin aging. The root cause of many cancers is the erosion of the human body by free radicals. Correspondingly, powerful antioxidants can protect your cells from damage by free radicals, thereby helping to reduce your risk of certain diseases. Dry Jackfruit Powder contains a variety of antioxidants, including carotene, flavonoids and lignans.
In addition, jackfruit powder contains nutrients and phytochemicals with hypoglycemic properties. Jackfruit is a good source of dietary fiber, which is involved in regulating insulin resistance and related abnormal metabolism, thereby promoting better insulin function. In addition, fiber stays on the intestinal wall after entering the digestive tract, slowing down the rate at which glucose enters the blood, controlling the body's blood sugar level to remain within the normal range, thereby playing a role in regulating blood sugar. Dry Jackfruit Powder is also rich in anthocyanins and flavonoids, which are plant compounds with powerful anti-diabetic properties. Research results show that these compounds may help lower blood sugar levels by inhibiting certain enzymes involved in starch digestion and preventing the absorption of starch in the digestive tract.
But it is worth noting that jackfruit also contains a certain amount of glycoside compounds, so excessive consumption of related products is not recommended. For people with diabetes, they should follow the guidance of professionals to treat diabetes.
Guanjie Biotech is one of the famous fruit and vegetable powder manufacturers. We have been engaged in the research and development of various plant extracts for 20 years and have rich relevant production experience. We have our own independent factory, and all finished products will be tested by a third-party testing agency for qualification. If you need, we can provide you with relevant test reports and free samples for your reference. If you are interested in our Dry Jackfruit Powder or other fruit powders, please inquire through info@gybiotech.com. We sincerely look forward to your inquiry.
