Lily Flower Powder is a natural plant-based ingredient produced from the dried flowers or bulbs of lily plants, most commonly Lilium brownii, Lilium lancifolium, or related edible lily species. Lily has a long history of use in traditional Asian food culture and herbal practices, particularly in China, where it is valued both as a nutritious food material and a functional botanical ingredient.
Through modern drying technologies, fresh lily flowers are processed into a fine, stable powder that retains key nutritional components, natural aroma, and characteristic mild sweetness. Lily Flower Powder offers manufacturers a convenient, versatile, and shelf-stable alternative to fresh or dried lily materials, enabling standardized formulation across food, beverage, dietary supplement, and cosmetic applications.
COA:
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ITEM |
SPECIFICATION |
RESULTS |
|
Physical＆Chemical Control |
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Appearance |
Fine powder |
Complies |
|
Color |
White |
Complies |
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Sieve Analysis |
100% pass 80 mesh |
Complies |
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Loss on drying |
≤5.0% |
4.36% |
|
Ash |
≤5.0% |
3.52% |
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Heavy Metals |
≤10ppm |
Complies |
|
Cadmium(Cd) |
≤1ppm |
Complies |
|
Mercury(Hg) |
≤0.1ppm |
Complies |
|
Arsenic(As) |
≤1ppm |
Complies |
|
Lead (Pb) |
≤2ppm |
Complies |
|
Bulk Density |
45~65g/100ml |
Complies |
|
Microbiology Control |
||
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Total Plate Count |
≤1000 cfu/g |
Complies |
|
Yeast & Mold |
≤100 cfu/g |
Complies |
|
E.Coli |
Negative |
Complies |
|
Salmonella |
Negative |
Complies |
|
Conclusion: |
Conform with specification |
|
|
Storage: |
Stored in dry and cool place, keep away from strong light and heat. |
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Shelf Life： |
Two years when stored properly |
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What Is The Raw Material Of Lily Powder?
Guanjie Biotech is a professional Lily Flower Powder supplier, committed to using high-quality, carefully selected raw materials. Our Lily Flower Powder is produced from edible-grade lily varieties grown under controlled agricultural conditions to ensure purity, safety, and consistent quality. These lily plants are well recognized for their clean taste, gentle floral aroma, and naturally balanced nutritional profile.
The selected raw materials are naturally low in fat and contain no cholesterol, making them suitable for food, nutraceutical, and wellness-oriented applications. The finished powder typically exhibits a mild natural sweetness with subtle floral notes, as well as a light cream to pale yellow appearance, depending on the processing method used.
To ensure product reliability, Guanjie Biotech places strong emphasis on raw material traceability, seasonal harvesting practices, and strict incoming material inspection. Each batch is carefully evaluated to meet international quality and safety standards, providing customers with a stable, dependable Lily Flower Powder for diverse industrial applications.
What is the solubility of Lily Flower Powder?
Lily Flower Powder exhibits excellent solubility performance, making it suitable for a wide range of food, beverage, and nutraceutical applications.
Cold water
When Lily Flower Powder is added to cold water and gently stirred, it disperses quickly and dissolves completely. The resulting solution appears white or milky and remains uniform, without visible clumping or sedimentation. This appearance is mainly attributed to the presence of natural polysaccharides and other plant-derived components, which hydrate efficiently and remain evenly suspended in the liquid.
Hot water
When hot water is subsequently added or the solution is heated, a visible transformation occurs. The previously white or opaque liquid gradually turns into a clear, transparent solution. This change indicates full hydration and solubilization of the water-soluble components, resulting in a smooth, visually clean beverage with no visible precipitation or sediment.
This temperature-responsive solubility behavior highlights the high quality and fine processing of Lily Flower Powder. It allows the product to perform reliably in both cold-mix and hot-processing systems, supporting applications such as instant drink powders, functional beverages, soups, and herbal formulations where clarity, stability, and ease of dissolution are important.
What Is Lily Flower Powder Used For?
Lily Flower Powder is a versatile, plant-based ingredient widely used across the food, beverage, dietary supplement, and personal care industries. Derived from edible lily varieties, it combines traditional usage with modern processing advantages, making it suitable for both mainstream and functional product development. Its mild flavor, good solubility, and natural positioning allow manufacturers to incorporate it into a broad range of formulations without compromising taste or stability.
Food and Beverage Applications
One of the primary uses of Lily Flower Powder is in the food and beverage sector. Because it has a gentle sweetness and subtle floral aroma, it can enhance products without overpowering other ingredients.
• Instant beverages and drink mixes
In instant beverages and drink mixes, Lily Flower Powder dissolves well in water and performs reliably in both cold and hot systems. It is commonly used in herbal drinks, instant teas, grain-based beverages, and plant-based wellness drinks. The powder format allows precise dosing and consistent flavor from batch to batch.
• Bakery and confectionery products
In bakery and confectionery products, Lily Flower Powder is used to add botanical character and nutritional appeal. It can be incorporated into cakes, cookies, pastries, mooncakes, and traditional desserts. In confectionery, it is applied in soft candies, gummies, and functional sweets, where natural plant ingredients are favored over synthetic additives.
• Plant-based and specialty foods
Lily Flower Powder is also suitable for plant-based and specialty foods, including vegetarian and vegan formulations. Its neutral taste and clean-label image support products positioned around natural, traditional, or minimally processed ingredients.
Functional and Traditional Formulations
Lily Flower Powder is widely used in traditional-style formulations and modern functional blends inspired by herbal practices. It can be combined with grains, roots, flowers, and fruit powders to create balanced formulations for instant porridge mixes, herbal soup bases, or wellness powders.
Because of its mild sensory profile, Lily Flower Powder acts as a harmonizing ingredient, helping to smooth stronger flavors or aromas from other botanicals. This makes it particularly useful in complex formulations where taste balance and consumer acceptance are critical.
Dietary Supplements and Nutraceutical Products
In the nutraceutical industry, natural Lily Powder is commonly used as a base ingredient or supportive component in herbal formulations. It is often included in capsules, tablets, and powdered supplements, either as a single ingredient or blended with other botanical extracts.
Lily ingredients have a long history of use in traditional wellness systems, which contributes to their acceptance in modern dietary supplements. As a powdered botanical material, Lily Flower Powder is suitable for daily-use products that emphasize balance, nourishment, and gentle support rather than high-potency stimulation. It is frequently positioned in supplements related to general wellness, relaxation-focused formulas, and plant-based nutrition.
Manufacturers value pure Flower Powder for its compatibility with other functional ingredients and its ability to support clean-label claims, depending on regulatory requirements in the target market.
Cosmetic Applications
Beyond ingestion products, Lily Flower Powder is also used in cosmetic and personal care applications, especially those emphasizing natural and botanical positioning. It is commonly found in facial masks, cleansing powders, and herbal bath products.
In these applications, Lily Flower Powder contributes to a gentle texture and supports product concepts related to skin comfort, hydration, and softness. Its natural origin and traditional associations make it attractive for clean beauty brands and herbal skincare lines targeting consumers who prefer plant-based ingredients.
User Evaluation
"As a food and beverage development team, we focus on ingredient quality. After using Guanjie Biotech's Lily Flower Powder into instant beverage and dessert formulations, we observed excellent solubility and stable sensory characteristics. The powder disperses evenly in cold water and performs reliably during heat processing. Its mild flavor profile integrates well with other botanical and fruit ingredients, helping us improve overall product stability."
Mike
Hive
Lisa
High Quality Control:
Certification
Package:
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